This Is Your Brain on Food
This Is Your Brain on Food: An Indispensable Guide to the Surprising Foods that Fight Depression, Anxiety
Teach your clients to eat for mental health and learn the fascinating science behind nutrition with this "must-read" guide from an expert psychiatrist. Did you know that blueberries can help you cope with the aftereffects of trauma? That salami can cause depression, or that boosting Vitamin D intake can help treat anxiety? When it comes to diet, most people's concerns involve weight loss, fitness, cardiac health, and longevity. But what we eat affects more than our bodies; it also affects our brains. And recent studies have shown that diet can have a profound impact on mental health conditions ranging from ADHD to depression, anxiety, sleep disorders, OCD, dementia and beyond. In This Is Your Brain on Food, you will explore cutting-edge research to explain the many ways in which food contributes to our mental health and shows how a sound diet can help treat and prevent a wide range of psychological and cognitive health issues. Packed with fascinating science, actionable nutritional recommendations, and delicious, brain-healthy recipes, This Is Your Brain on Food is the go-to guide to optimizing your mental health with food.
Certifying Board for Dietary Managers (CBDM) Prior Approval & Expiry
- Effective June 1, 2025 CDMs and CFPPs may complete ALL continuing education requirements with CBDM prior approved Dietary Manager 360 courses. More
- Expiry: December 31, 2029
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- Book: Paperback, 384pp. August 2020. ISBN-13: 978-0316536820. Book preview | Book author
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