As a dietetic professional, you encounter clients with diabetes and prediabetes who need special care to optimize athletic performance. Gain fundamental knowledge and practical protocols about working with these clients, many of whom may have health issues that must be managed for safe and effective training--without physical or emotional harm.
Maximize your effective clinical and educational skills by mastering:
Key terms, diabetes and prediabetes basics, when to get a checkup first;
Fitness basics, physiology basics, hormonal responses, exercise energy systems;
Cardio, resistance, flexibility, core, and balance training basics;
Meters and continuous monitors, normal responses, factors that affect blood glucose, adjusting exercise food intake, adjusting meds and insulin for exercise, hypoglycemia, hyperglycemia;
Health complications overview, overweight or obese clients, older clients; and
eBook: Working with Clients with Diabetes or Prediabetes | Level 1. Author Sheri Colberg-Ochs. Publisher Diabetes Motion Academy. 123pp. 3687 KB. Downloadable.
Videos: These are supplemental online learning resources to the Diabetes Training Program Level 1. The videos are synced with the Sections of the text and continuing education exam. Use these videos to enhance your learning experience and augment your athletic training expertise when working with diabetic and prediabetic clients.
Upon completing your order, you will receive an automated email with instructions and links for downloading your exam and eBook, and a website address that offers access to the instructional videos.
Continuing Education Info
Accepted by the Commission on Dietetic Registration (CDR)
CDR Activity Number: 162518
Course Expiry: May 31, 2024
Practice Competency Spheres: View the suggested CDR Practice Competencies for this “Diabetes Athlete” category course here.
CDR Self-Study Activity Type: 720 Print and 730 Video-Based
This course is intended for: RDN, NDTR & CDCES
This course is also accepted by the Certification Board for Diabetes Care and Education (CBDCE) and may be used towards the continuing education unit (CEU) requirement for the Certified Diabetes Care and Education Specialist (CDCES). Dietitian 360 is accredited by the Commission on Dietetic Registration which is on the list of CBDCE Recognized Providers. View the list of CBDCE continuing education providers here.